yellowfin tuna (imported longline)

Toro (belly), Maguro (sushi names)

	Eco-Worst Choice
	Avoid or eat infrequently until improvements are made

Recommendations
Eco-Best Yellowfin from the U.S. Atlantic caught by troll/pole Albacore from U.S. or Canada	Eco-OK Imported bigeye/yellowfin caught by troll/pole Canned white/albacore Canned light tuna	Eco-Worst Bluefin tuna

This is an Eco-Worst choice. If you decide to eat it, we recommend the following due to unknown contaminant levels:

Most yellowfin and bigeye are caught with longlines, which often also catch threatened sea turtles, seabirds and sharks.
Look for fish that have been caught by trolling or pole-and-line gear (especially from the U.S. Atlantic), as they result in almost no bycatch.

Serving = 100 g of raw edible food, wild species.

Source: USDA

This guide is produced in collaboration with the Monterey Bay Aquarium.