The world’s oceans are being emptied of seafood. While habitat loss and climate change contribute to the crisis, the biggest cause is overfishing.
Decades of destructive fishing practices and old-style management are fundamentally altering ocean ecosystems.
How bad is the crisis in the oceans?
-
90% of large fish like tuna and swordfish have been removed from the oceans.
-
87% of global fisheries are fully exploited or overexploited.
-
25% of U.S. fisheries are known to be sustainable.
Fishing communities need healthy fish populations.
It's bad for people, too, not just fish
-
1 billion people worldwide rely on fish as an important source of animal protein.
-
30% lower income for the typical fisherman compared to the average male worker in the U.S.
-
72,000 fishing jobs have been lost in the Pacific Northwest alone because of declining salmon stocks.
There's hope: More fish and more revenue
All the old-style management methods, such as limited seasons and restrictions on what gear to use, haven't worked. (See all the numbers above.) But one approach has — catch shares.
Under catch shares, fishermen get an economic incentive to help the fishery recover. They get a share of the allowed catch, which grows as the fishery recovers.
-
400% increase in fish populations under catch shares over a 17-year period, a Nature study showed.
-
2007 the year a catch share program for red snapper went into effect in the Gulf of Mexico.
-
60% increase in red snapper in the Gulf since then.
-
86% rise in the economic value of the red snapper fishery.